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Yacht Details

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Cat · Tortola - Nanny Cay

PORT TO VINO Samana 59

59.00 Ft 8 guests 4 cabins Built 2023

From

$38,000 / week

You won’t be charged yet.

About the yacht

PORT TO VINO Samana 59

Delivered in 2023, the new, upgraded Port to Vino is ready to welcome you to your home on the water for your sailing vacation. Every inch of the boat is designed with guest comfort in mind, from the spacious covered flybridge with sun loungers to the forward door accessing the sunken cockpit seating on the bow. Your group will be able to spread out and relax in style no matter where they get comfortable on the boat with stunning views of the islands under sail.

The interior of the boat offers all the comforts of home, but on a luxury yacht. She has four queen staterooms each with its own ensuite bath including one larger owner's suite with walk out to the cockpit. Port to Vino will accommodate 6-8 guests comfortably. The welcoming salon featuring the galley up allows for guests to watch their gourmet meals being made while they relax on the couch. Meals are served al fresco on the back deck where you can take in views of the coastline and enjoy the sea breezes.

Port to Vino's outdoor deck areas offer plenty of flexible space. Pass the day reading, sunbathing, or relaxing on the flybridge. The forward trampolines, forward sunken seating area, and aft deck lounge and dining areas extend your living area and give easy access to the clear blue waters of the Caribbean Sea. All of the boat toys are available to make your fun on the water even better. There is something for everyone as you sail in pristine waters.

*Stock photos are used as Port to Vino will launch in June of 2023, photos of the actual yacht will follow*

Specifications

TypeCat
Length59.00 Ft
Beam30 m
Draft4.5 m
Guests8
Cabins4
Crew2
Year Built2023
BuilderFountaine Pajot
Cruise Speed10
Home PortTortola - Nanny Cay
FlagBVI

On-board Comfort

Full A/C Unlimited Wi-Fi Salon Stereo Board Games Music System AED Defibulater Oxygen Tank

Sleeping arrangements

4 Staterooms for 8 Guests

Each stateroom features A/C, flat-screen TV, Wi-Fi, safe and en-suite bathroom.

Cabin

Port to Vino showcases one owner queen cabin and three guest queen cabins all with ensuite bath. The cabins are appointed with ample storage and headroom, plus luxury linens and toiletries, for a very comfortable guest experience.

High Season

$45,000
per week + taxes + APA

Low Season

$38,000
per week + taxes + APA

Pricing Details

Christmas / New Year's 2026/27: 1-8 Guests 51,750Christmas week to end by December 27th. New Years to begin no earlier than December 28th7 night minimumBVI Ports OnlyHalf Board Rates: Includes All breakfasts, 4 lunches and 3 dinners.Deduct $120 per person from rate.Remaining meals and associated beverages to be taken ashore at guest expense.

Your team on board

Meet the Crew of 2

Derek Carlow

Captain

Derek Carlow

Viera Chuda

Chef/First Mate

Viera Chuda

Full Crew Profiles

Derek Carlow CaptainWith over two decades of maritime experience and a passion for delivering unforgettable journeys, Derek brings both expertise and heart to every charter. As a certified Yacht Master and seasoned Captain, he’s helmed luxury vessels across the globe, including three successful seasons with Trade Winds aboard the Fountaine Pajot 59’, 60’, and 70’.Before turning his love of sailing into a full-time profession, Derek built a career in the film industry, working behind the camera in fast-paced, high-profile environments. That background sharpened his attention to detail, problem-solving skills, and calm leadership under pressure—qualities that now define his approach at sea.Whether you're seeking adventure, tranquility, or a bit of both, Derek ensures your time onboard is smooth, safe, and tailored to your preferences. His calm demeanor, professional polish, and genuine enthusiasm for the sea make him a trusted guide for your charter.Viera Chuda Chef /1st MateViera is an experienced charter crew member who combines her skills as Chef, 1st Mate, and Stewardess to support smooth, enjoyable trips for guests and crew. She holds a Master’s degree in Public Economics and has a strong background in hospitality, culinary service, and yachting. Viera is confident in the galley, preparing customized menus for up to 10 guests that reflect local flavors and meet dietary needs. She completed the IYT Superyacht Chef Course and most recently worked on a Sunreef 60 with a team of 3 and prior with TradeWinds, a worldwide company, aboard Fountaine Pajot 59’, 60’, and 70’ sailing catamarans.In addition to her culinary work, Viera is skilled in deck operations, guest service, and water sports coordination. She speaks five languages and enjoys creating a friendly, welcoming atmosphere onboard for guests from around the world. 

Water sports & toys

On-board Fun

Water Toys

Water Skis (Adult) Wake Board Tube / Donut Snorkelling Gear Float Mats 2 × Stand-Up Paddleboard Double Kayak

Tender

Description15 ft
Engine70HP HP

Entertainment

Salon Stereo Video / DVD Board Games AED Defibulater Oxygen Tank
Scuba Diving: Rendezvous Not Included

Charter areas

Based in Tortola - Nanny Cay

Caribbean Virgin Islands (BVI)

Base Port

Home PortTortola - Nanny Cay
Preferred Pick-upTortola - Nanny Cay
EmbarkationFrom 12:00 noon
DisembarkationBy 12:00 noon

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